A chocolate lover’s fantasy come true. We use the best French chocolate from Michel Cluizel and dozens of Michigan cherries to create a moist, rich loaf that blurs the line between bread and cake. Made for warming – a few minutes in the oven and the chocolate chunks begin melting. Warm slices are made even better spread with sweet butter, or with a scoop of vanilla ice cream.
Ingredients: Unbromated Unbleached Wheat Flour, Water, Michel Cluizel French Chocolate, Dried Tart Michigan Cherries, Organic Whole Wheat Flour, Michel Cluizel Dark Red CoCoa Powder, Sea Salt, Organic Cornmeal